Our Kimchi CSA fills your fridge with nutritious and delicious kimchi and seasonal banchan (side dishes).

Becoming a member of our food share helps make us more sustainable so that we can continue providing colorful workshops and experiences in the community.

Kim's Kimchi is vegan, gluten-free, and made locally in Baltimore, Maryland. 

Love Kimchi a whole lot? Learn how to make it yourself at our workshops for adults and kids!

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Single Share

A 32oz. jar of Kim's Kimchi plus a dish of seasonal banchan every month for three months.

$75

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Double Share 
Twice the deal, and a little extra discount for being a real kimchi lover!

$135

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Summer pick-ups:
 

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BALTIMORE, MD
 

First Saturdays - June, July, and September

(NO AUGUST PICK-UPS IN MARYLAND)

W37th St.

Baltimore, MD 

9:00am-Noon

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Pop-ups coming to Union Brewery, New Town Pool, and LA spots, connect with us @brothandstone on Instagram to get the invitation.

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LOS ANGELES, CA

Saturday, August 6.

$50/Special Cali Set

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SAN DIEGO, CA

Sunday, August 7.

$50/Special Cali Set

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Ashville, N.C.

August - TBD.

Pop-up dinner in the mountains

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