
Our Kimchi CSA fills your fridge with nutritious and delicious kimchi and seasonal banchan (side dishes).
Becoming a member of our food share helps make us more sustainable so that we can continue providing colorful workshops and experiences in the community.
Kim's Kimchi is vegan, gluten-free, and made locally in Baltimore, Maryland.
Love Kimchi a whole lot? Learn how to make it yourself at our workshops for adults and kids!
Single Share
A 32oz. jar of Kim's Kimchi plus a dish of seasonal banchan every month for three months.
$75
Double Share
Twice the deal, and a little extra discount for being a real kimchi lover!
$135
Summer pick-ups:
BALTIMORE, MD
First Saturdays - June, July, and September
(NO AUGUST PICK-UPS IN MARYLAND)
W37th St.
Baltimore, MD
9:00am-Noon
Pop-ups coming to Union Brewery, New Town Pool, and LA spots, connect with us @brothandstone on Instagram to get the invitation.
LOS ANGELES, CA
Saturday, August 6.
$50/Special Cali Set
SAN DIEGO, CA
Sunday, August 7.
$50/Special Cali Set
Ashville, N.C.
August - TBD.
Pop-up dinner in the mountains